Line: Food and drinks Spices and condiments

Uses of the Additive:

1. Additive for pizzas and pasta: Oregano powder is an essential condiment in Latin American cuisine to season pizzas, pasta, lasagna and other pasta dishes, providing a characteristic and aromatic flavor.
2. Seasoning for stews and soups: Used to flavor stews, soups and meat, chicken or vegetable stews, adding an herbal and fragrant touch to dishes.
3. Seasoning for grilled meats: Powdered oregano is mixed with other seasonings and sprinkled on grilled meats such as chicken, pork or beef, enhancing their flavor.
4. Flavoring for sauces and marinades: It is incorporated into homemade sauces such as tomato sauce or guacamole, providing a fresh and Mediterranean flavor.
5. Salad Seasoning: Powdered oregano is used in salad dressings, especially in combination with olive oil and vinegar, to give an herbal and aromatic touch to fresh salads.

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