Line: Food and drinks Spices and condiments

Uses of the Additive:

1. Cooking and gastronomy: Whole sweet cloves are widely used in cooking and gastronomy as a spice to add flavor and aroma to a variety of dishes. It is used in the preparation of desserts, such as cakes, cookies and puddings, as well as in savory dishes, such as soups, sauces and marinades. It is also used in the preparation of hot drinks, such as spice tea.

2. Food industry: Whole sweet cloves are used as an additive in the food industry to improve the flavor and aroma of various products. It is used in the manufacture of processed foods, such as sausages, baked goods, dressings and condiments. It is also used in the production of alcoholic beverages, such as mulled wines and liqueurs.

3. Traditional Medicine: Whole sweet cloves have been used in traditional medicine for centuries due to their medicinal properties. It is believed to have analgesic, anti-inflammatory and antimicrobial properties. It is used in the preparation of home remedies and natural products to relieve toothache, treat oral infections and relieve headaches.

4. Personal Care: Whole sweet cloves are also used in the personal care industry as an additive in cosmetic and skin care products. It is used in the manufacture of perfumes, soaps, creams and lotions due to its distinctive aroma and beneficial properties for the skin.

• 
• •